Menus

Pettibone’s Tavern

Dinner Menu
Lunch and Tavern Menu
Happy Hour Menu
Banquet Menus
    Cocktail Reception
    Dinner Menu Plans
    Dinner Custom Menu Choices
    Lunch Banquet Plans
Happy Hour Drink Specials
Martini List
Wine List

Private Parties and Special Occasions Information
Kelly Hohengarten
Banquet and Sales Manager @ 658-1118
Voicemail: 860-874-3748
email: Ksegee@benistar.com

Dining Hours
Monday-Thursday 5-9pm
Friday and Saturday 5-10pm
Sunday 5-9pm
Happy Hour
Monday-Friday 4-7pm

Planning a Business Function, Anniversary, Rehearsal Dinner, Birthday Party or Wedding? Contact Pettibone’s at 860-658-1118 for more information.

All seafood at Pettibone's Tavern is purchased on a daily basis to insure the freshest seafood as possible. Our seafood and fish specials change daily.

18% Gratuity autmatically added for parties 8 or more. $5.00 Split plate charge.